"We are on the verge of a revolution in medicine: understanding, treating, and ultimately preventing the causes of degenerative aging. But medical revolutions only happen if we all stand up in support of funding and research. We did it for cancer. We're doing it for Alzheimer's. We can do it for aging - and create an era of longer, healthier lives!"

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The Causes of Aging
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Buildup of Amyloid Between Cells
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Declining Lysosomal Function
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Calorie Restriction
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  • The Conservative View of Progress in Applied Cancer Research
  • More on Stem Cell Technology and the Rise of Medical Tourism
  • Resting Metabolic Rate and Aging, Another of Metabolism's Complexities
  • Capabilities in Stem Cell Science Are Advancing Rapidly
  • Incentives and Cryonics
  • Videos From the Foresight 2010 Conference
  • A Steady Flow of New Donors at the Methuselah Foundation
  • Manipulating Fat in the Context of Slowing Aging
  • On Medical Tourism For Stem Cell Therapies
  • Cells, Hearts, and Brains
  • Rapamycin Research Rolls Onward
  • Reversing Blindness in Retinitis Pigmentosa With Stem Cells
  • The Body Does Work to Break Down Damaging Aggregates
  • A Few Cancer Stem Cell Articles
  • The Latest on Mitochondrial Uncoupling
  • Longevity Research at the Science Network
  • Journalists Are In the Business of Gathering Eyeballs, Not Truth
  • @ging, a New Aging Science Blog
  • Redefining Bionics Again
  • Encouraging Transparency in Life Science Fundraising

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    Fight Aging! is published under the Creative Commons Attribution 3.0 license. In short, this means that you are encouraged to republish and rewrite Fight Aging! content in any way you see fit, the only requirements being that you (a) link to the original, (b) attribute the author, and (c) attribute Fight Aging!.

  • Wednesday, October 27, 2004

    Commenting on Body Mass Index

    In my introduction to calorie restriction (CR), I mention body mass index:

    Weight loss should be mentioned in the context of CR, even though it is not the primary goal of a CR diet. Medical experts agree that being overweight is harmful to your long term health in many different ways. Excess weight increases risk factors for conditions ranging from diabetes to cancer to Alzheimer's. It is no exaggeration to say that if you are overweight, you will have a shorter, less healthy life - many recent studies suggest that even a little excess weight is very bad for you. Bearing this in mind, it is an excellent idea to check your Body Mass Index (BMI) and consult with your physician about your weight.

    Greg Ferguson e-mailed the following comments:

    Use of BMI is not a good indicator of good body composition -- I put to you that the use of a fat percentage indicator is much more reliable.

    For example, I am average height, in my mid-30's and am lean enough that I have a "six-pack" stomach, yet at 5'10, 190 lbs, my BMI of 27.3 would indicate that I am overweight. My fat percentage is 9%. I am most certainly not fat.

    BMI is an outdated concept and following it leads to a reduction in life span. People become "skinny fat" -- they drop their overall weight, but it is the muscle and bone mass they lose to do so.

    For men, aiming to keep body fat between 7 to 10% is an excellent plan. For women, aiming to keep body fat at approximately 19 to 20% is an excellent plan. Women require additional body fat for reproductive health. Maintain body fat through a combination of cardiovascular activity, smart diet choices using fresh vegetables and good protein sources and regular weight training is a much, much healthier goal and has been proven to extend life span and vitality throughout that life.

    About.com has more background on body fat percentage as a measuring tool and what is currently considered average. Anyone else want to weigh in on the merits of various ways of estimating your body composition and how that relates to health and calorie restriction?

    Posted by Reason

     
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