An interesting piece from innovations report: "Moderate calorie restriction causes temporal changes in the liver and skeletal muscle metabolism, whereas moderate weight loss affects muscle ... 22 obese patients were randomized to a high-carbohydrate or low-carbohydrate [calorie restricted] diet. ... insulin action, cellular insulin signaling and [liver] triglyceride (IHTG) content [were determined] ... Researchers found that short-term CR caused a rapid decrease in IHTG content, an increase in [liver] insulin sensitivity and a decrease in endogenous glucose production rate, whereas longer-term CR and a moderate 7 percent weight loss improved skeletal muscle insulin sensitivity in conjunction with an increase in cellular insulin signaling. The effect of moderate CR in obese patients with either a low-fat or low-carbohydrate diet on metabolic function is a continuum, with differential effects on specific organ systems." The same sort of result most likely holds in people of normal weight, based on what I know of past research. Some benefits of CR take effect rapidly, some not, and the precise details vary with the details of diet.
14
May
2009
The Continuum of Calorie Restriction
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First Steps
The Causes of Aging
- Accumulating AGEs
- Buildup of Amyloid Between Cells
- The Failing Adaptive Immune System
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- Mitochondrial DNA Damage
- Nuclear DNA Damage
- Buildup of Senescent Cells
- Other Causes of Aging
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- Envisaging a World Without the FDA
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